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Behind each cognac, there is first a flower then a bunchof grapes. As for wine, the grape variety will have a major impact on the taste of cognac.Nowadays, Ugni Blanc accounts for 98% of the grape production in the Cognac AOC, our "Single Grape" cognacs come from the remaining 2%. Rare, forgotten and amazing grapes that miraculously survived the phylloxera disaster of 1875 and that give birth to unique and different cognacs. For two generations, with the help of our loyal vintners, we have worked to replant Montils, Folle Blanche and Colombard grapes. These original grapes, as refined as they are surprising, revealing the flavour of genuinely different cognacs.
Gold- dark Honey color, this cognac makes us travel with flavours of hazelnut, gingerbread and plums. In your mouth, taste is sweet, long and buttered, then plums flavour takes turn to toffee.