|Producer :||Juve y camps|
|Bottle size:||0.75 l.|
|Maturity:||Ready, but can age and develop|
|Apollo rating (0-100):|
|Combining with food:||
Blend of Macabeo, Xarello, Pareyada
This cava is made with the best selection of Pinot Noir grapes from Juve y Camps property at Espiells, picked by hand and carried in small cases in the optimal moment of ripeness, thus preserving the integrity of the bunches on its way to the winery.
With a slight press of undestemmed grapes, Juve y Camps produce a magnificent pale must which they turn into a unique base wine through a static “debourbage” and a controlled fermentation. 25 months on lees in deep, dark and quiet cellars, enhances the aroma, refine the taste, shape the structure and temper the lively foamability.
It has a nice golden colour, with light reddish hints recalling the varietal origin. Thin bubbles rise up in fine strings and make an appealing and persistent “crown”. The aroma is amazing. Classical notes of white fruits, unusual aromas of cherries with a lovely honey, toasty and citrus hints. Actually, it really has an elegant and complex aroma.
In the palate the structure and fruitiness is excellent. The splendid effervescence caresses the palate and it leaves a nice creaminess. Sticky, fresh, intense and persistent, this cava is plenty of outstanding feelings while enjoyed.